Trial Outcomes & Findings for Translating Habituation Research to Interventions for Pediatric Obesity (NCT NCT01208870)
NCT ID: NCT01208870
Last Updated: 2020-10-06
Results Overview
Child percent overweight difference from baseline to 6 month. The formula used to derive weight loss percentage was weight lost at 6 months divided by starting weight, multiplied by 100.
COMPLETED
NA
94 participants
Baseline to 6 months
2020-10-06
Participant Flow
Recruitment in the Western New York area targeted obese and overweight families through pediatric offices and the local community during 2011-2013.
Interested eligible families are oriented, consented, screened, and offered to start the study. There were 94 participants (47 parents and 47 children) eligible to start and 4 participants (2 parents and 2 children) declined before starting the study.
Participant milestones
| Measure |
Experimental Group
Traditional family based weight control program with components from habituation theory incorporated into the treatment.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group. Experimental
|
Nutrition Education Control
Traditional family based weight control program, without components of habituation theory incorporated.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group.
|
|---|---|---|
|
Overall Study
STARTED
|
46
|
44
|
|
Overall Study
Pilot 1
|
20
|
22
|
|
Overall Study
Pilot 2
|
26
|
22
|
|
Overall Study
COMPLETED
|
44
|
36
|
|
Overall Study
NOT COMPLETED
|
2
|
8
|
Reasons for withdrawal
| Measure |
Experimental Group
Traditional family based weight control program with components from habituation theory incorporated into the treatment.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group. Experimental
|
Nutrition Education Control
Traditional family based weight control program, without components of habituation theory incorporated.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group.
|
|---|---|---|
|
Overall Study
Lost to Follow-up
|
2
|
8
|
Baseline Characteristics
The measure is for the children only
Baseline characteristics by cohort
| Measure |
Experimental Group
n=46 Participants
Traditional family based weight control program with components from habituation theory incorporated into the treatment.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group.
|
Nutrition Education Control
n=44 Participants
Traditional family based weight control program, without components of habituation theory incorporated.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group.
|
Total
n=90 Participants
Total of all reporting groups
|
|---|---|---|---|
|
Age, Customized
Parent Age n=23 Experimental, n=22 Control
|
43.2 years
STANDARD_DEVIATION 6.6 • n=46 Participants
|
43.0 years
STANDARD_DEVIATION 6.4 • n=44 Participants
|
43.1 years
STANDARD_DEVIATION 6.4 • n=90 Participants
|
|
Age, Customized
Child Age n=23 Experimental n=22 Control
|
10.6 years
STANDARD_DEVIATION 1.3 • n=46 Participants
|
10.8 years
STANDARD_DEVIATION 1.4 • n=44 Participants
|
10.7 years
STANDARD_DEVIATION 1.3 • n=90 Participants
|
|
Sex: Female, Male
Female
|
35 Participants
n=46 Participants
|
33 Participants
n=44 Participants
|
68 Participants
n=90 Participants
|
|
Sex: Female, Male
Male
|
11 Participants
n=46 Participants
|
11 Participants
n=44 Participants
|
22 Participants
n=90 Participants
|
|
Ethnicity (NIH/OMB)
Hispanic or Latino
|
0 Participants
n=46 Participants
|
2 Participants
n=44 Participants
|
2 Participants
n=90 Participants
|
|
Ethnicity (NIH/OMB)
Not Hispanic or Latino
|
46 Participants
n=46 Participants
|
42 Participants
n=44 Participants
|
88 Participants
n=90 Participants
|
|
Ethnicity (NIH/OMB)
Unknown or Not Reported
|
0 Participants
n=46 Participants
|
0 Participants
n=44 Participants
|
0 Participants
n=90 Participants
|
|
Race (NIH/OMB)
American Indian or Alaska Native
|
2 Participants
n=46 Participants
|
0 Participants
n=44 Participants
|
2 Participants
n=90 Participants
|
|
Race (NIH/OMB)
Asian
|
0 Participants
n=46 Participants
|
0 Participants
n=44 Participants
|
0 Participants
n=90 Participants
|
|
Race (NIH/OMB)
Native Hawaiian or Other Pacific Islander
|
0 Participants
n=46 Participants
|
0 Participants
n=44 Participants
|
0 Participants
n=90 Participants
|
|
Race (NIH/OMB)
Black or African American
|
6 Participants
n=46 Participants
|
13 Participants
n=44 Participants
|
19 Participants
n=90 Participants
|
|
Race (NIH/OMB)
White
|
34 Participants
n=46 Participants
|
28 Participants
n=44 Participants
|
62 Participants
n=90 Participants
|
|
Race (NIH/OMB)
More than one race
|
4 Participants
n=46 Participants
|
3 Participants
n=44 Participants
|
7 Participants
n=90 Participants
|
|
Race (NIH/OMB)
Unknown or Not Reported
|
0 Participants
n=46 Participants
|
0 Participants
n=44 Participants
|
0 Participants
n=90 Participants
|
|
Region of Enrollment
United States
|
46 participants
n=46 Participants
|
44 participants
n=44 Participants
|
90 participants
n=90 Participants
|
|
Child percent overweight (%)
|
77.1 Percent overweight based on BMI charts
STANDARD_DEVIATION 40 • n=23 Participants • The measure is for the children only
|
71.8 Percent overweight based on BMI charts
STANDARD_DEVIATION 29.2 • n=22 Participants • The measure is for the children only
|
74.5 Percent overweight based on BMI charts
STANDARD_DEVIATION 33.6 • n=45 Participants • The measure is for the children only
|
|
Child z-Body Mass Index
|
2.2 [1] z-BMI see description
STANDARD_DEVIATION 0.4 • n=23 Participants • Children only
|
2.2 [1] z-BMI see description
STANDARD_DEVIATION 0.4 • n=22 Participants • Children only
|
2.2 [1] z-BMI see description
STANDARD_DEVIATION 0.4 • n=45 Participants • Children only
|
|
Parent Weight (lb.)
|
236.8 pounds
STANDARD_DEVIATION 48.7 • n=23 Participants • Parents only
|
232.5 pounds
STANDARD_DEVIATION 46.2 • n=22 Participants • Parents only
|
234.7 pounds
STANDARD_DEVIATION 47.0 • n=45 Participants • Parents only
|
|
Parent Body Mass Index (kg/m^2)
|
38.9 kg/m^2
STANDARD_DEVIATION 8.2 • n=23 Participants • Parents only
|
37.2 kg/m^2
STANDARD_DEVIATION 6.8 • n=22 Participants • Parents only
|
38.1 kg/m^2
STANDARD_DEVIATION 7.5 • n=45 Participants • Parents only
|
PRIMARY outcome
Timeframe: Baseline to 6 monthsPopulation: Children that completed the reported measures. Two children did not complete the body composition measures from the experimental groups and four children from the control group did not complete this measure.
Child percent overweight difference from baseline to 6 month. The formula used to derive weight loss percentage was weight lost at 6 months divided by starting weight, multiplied by 100.
Outcome measures
| Measure |
Experimental Group
n=21 Participants
Traditional family based weight control program with components from habituation theory incorporated into the treatment.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group.
|
Nutrition Education Control
n=18 Participants
Traditional family based weight control program, without components of habituation theory incorporated.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group.
|
|---|---|---|
|
Change of Child Body Composition
|
-16.1 percentage of weight
Standard Error 13.5
|
-13.3 percentage of weight
Standard Error 9.6
|
PRIMARY outcome
Timeframe: Baseline to 6 monthsPopulation: Parents
Parent Body Mass Index (kg/m\^2) difference from baseline to 6 months
Outcome measures
| Measure |
Experimental Group
n=23 Participants
Traditional family based weight control program with components from habituation theory incorporated into the treatment.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group.
|
Nutrition Education Control
n=18 Participants
Traditional family based weight control program, without components of habituation theory incorporated.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group.
|
|---|---|---|
|
Change Parent Body Composition
|
-3.6 kg/m^2
Standard Deviation 2.5
|
-3.1 kg/m^2
Standard Deviation 2.4
|
SECONDARY outcome
Timeframe: Baseline to 6 monthsPopulation: Parents and children, three families did not complete the dietary measures.
Energy intake was calculated for parents and children as the different from baseline to six months of calories consumed. The first pilot used the calories generated from the Food Frequency Questionnaire (FFQ) report however the second pilot used calories from 24 hour recalls based on the Center of Disease Control data base or food labels.
Outcome measures
| Measure |
Experimental Group
n=40 Participants
Traditional family based weight control program with components from habituation theory incorporated into the treatment.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group.
|
Nutrition Education Control
n=34 Participants
Traditional family based weight control program, without components of habituation theory incorporated.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group.
|
|---|---|---|
|
Change in Dietary Intake of Calories
Child change in calorie intake from FFQ
|
-716.5 calories
Standard Deviation 1046.6
|
-730.6 calories
Standard Deviation 765.6
|
|
Change in Dietary Intake of Calories
Parent change in calorie intake from FFQ
|
-916.0 calories
Standard Deviation 719.8
|
-962.2 calories
Standard Deviation 764.6
|
|
Change in Dietary Intake of Calories
Child change in calorie intake from 24 hr recall
|
-432.4 calories
Standard Deviation 396.1
|
-230.3 calories
Standard Deviation 501.5
|
|
Change in Dietary Intake of Calories
Parent change in calorie intake from 24 hr recall
|
-690.4 calories
Standard Deviation 488.3
|
-501.9 calories
Standard Deviation 488.0
|
SECONDARY outcome
Timeframe: Baseline to 6 monthsPopulation: Parents that completed this measure pre and post. Ten parents did not complete this post measure.
Kirby, small, medium and large reinforcers. The Kirby monetary choice questionnaire will be used to measure implusivity in parents and children. Participants are presented with a set of 27 choices between smaller immediate rewards and larger delayed rewards. An estimate of the participant's discounting rate parameter can be made from the pattern of choices and participants who discount the value of the delayed rewards more steeply are said to be more impulsive as measured in K-values. (0.25 impulsive to 0.00016 not impulsive)
Outcome measures
| Measure |
Experimental Group
n=18 Participants
Traditional family based weight control program with components from habituation theory incorporated into the treatment.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group.
|
Nutrition Education Control
n=17 Participants
Traditional family based weight control program, without components of habituation theory incorporated.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group.
|
|---|---|---|
|
Change in Parent Delay Discounting
Small reinforcer
|
0.003 k value
Standard Deviation 0.023
|
0.032 k value
Standard Deviation 0.067
|
|
Change in Parent Delay Discounting
Medium reinforcer
|
-0.005 k value
Standard Deviation 0.033
|
0.020 k value
Standard Deviation 0.059
|
|
Change in Parent Delay Discounting
Large reinforcer
|
-0.003 k value
Standard Deviation 0.017
|
0.024 k value
Standard Deviation 0.069
|
SECONDARY outcome
Timeframe: Baseline to 6 monthsPopulation: Children that completed this measure at pre and post time points. Eleven children did not complete the post measure.
Kirby, small, medium and large reinforcers. The Kirby monetary choice questionnaire will be used to measure impulsivity in parents and children. Participants are presented with a set of 27 choices between smaller immediate rewards and larger delayed rewards. An estimate of the participant's discounting rate parameter can be made from the pattern of choices and participants who discount the value of the delayed rewards more steeply are said to be more impulsive as measured in higher K-values (0.25 vs 0.00016).
Outcome measures
| Measure |
Experimental Group
n=17 Participants
Traditional family based weight control program with components from habituation theory incorporated into the treatment.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group.
|
Nutrition Education Control
n=17 Participants
Traditional family based weight control program, without components of habituation theory incorporated.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group.
|
|---|---|---|
|
Change in Child Delay Discounting
Small reinforcer
|
0.017 k value
Standard Deviation 0.071
|
0.006 k value
Standard Deviation 0.060
|
|
Change in Child Delay Discounting
Medium reinforcer
|
0.030 k value
Standard Deviation 0.073
|
0.025 k value
Standard Deviation 0.095
|
|
Change in Child Delay Discounting
Large reinforcer
|
0.038 k value
Standard Deviation 0.082
|
0.021 k value
Standard Deviation 0.060
|
SECONDARY outcome
Timeframe: Baseline to 6 monthsPopulation: Parents and children were measured, three families did not complete the dietary measures.
Variety of high energy density foods (RED) and low energy density foods (GREEN) were calculated from the Food Frequency Questionnaire (FFQ) for pilot 1 and 24 hour recalls (24-HR) for pilot 2. High energy dense food or Red foods are low in nutrient density. Most Red foods come from the Fats, Oils and Sweets groups and are to be used sparingly. Modified foods from the Fats, Oils, and Sweets group are still considered to be Red foods, even if their energy level is low. These foods contribute little nutrients to the diet and compete for consumption of healthier foods. Green foods are high in nutrient density and low in energy density. Most Green foods come from the fruit and vegetable groups. Serving sizes were based off the serving sizes used in United States Department of Agriculture (USDA) common serving sizes. Coding was based on the serving sizes of the specified food items and used to calculate the changes from baseline to six months.
Outcome measures
| Measure |
Experimental Group
n=40 Participants
Traditional family based weight control program with components from habituation theory incorporated into the treatment.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group.
|
Nutrition Education Control
n=34 Participants
Traditional family based weight control program, without components of habituation theory incorporated.
Habituation theory and Pediatric Obesity: The intervention will consist of our traditional family based weight control intervention with elements of habituation theory included for the experimental group.
|
|---|---|---|
|
Changes in Variety Measures
Child Fats, Oils, Sweets variety from FFQ
|
-12.5 food items
Standard Deviation 16.1
|
-16.7 food items
Standard Deviation 18.0
|
|
Changes in Variety Measures
Child Fruit variety from FFQ
|
-6.3 food items
Standard Deviation 34.7
|
-11.3 food items
Standard Deviation 19.1
|
|
Changes in Variety Measures
Child Vegetable variety from FFQ
|
-0.0 food items
Standard Deviation 21.4
|
-8.0 food items
Standard Deviation 16.2
|
|
Changes in Variety Measures
Parent Fat, Oil, Sweets variety from FFQ
|
-24.3 food items
Standard Deviation 17.3
|
-22.2 food items
Standard Deviation 17.6
|
|
Changes in Variety Measures
Parent Fruit variety from FFQ
|
16.7 food items
Standard Deviation 27.1
|
20.3 food items
Standard Deviation 27.2
|
|
Changes in Variety Measures
Parent Vegetable variety from FFQ
|
13.5 food items
Standard Deviation 19.2
|
16.5 food items
Standard Deviation 18.5
|
|
Changes in Variety Measures
Child Fats, Oils, Sweets variety from 24-HR
|
-9.7 food items
Standard Deviation 5.9
|
-3.7 food items
Standard Deviation 5.9
|
|
Changes in Variety Measures
Child Fruit variety from 24-HR
|
0.5 food items
Standard Deviation 1.6
|
0.4 food items
Standard Deviation 0.8
|
|
Changes in Variety Measures
Child Vegetable variety from 24-HR
|
0.4 food items
Standard Deviation 0.8
|
-0.3 food items
Standard Deviation 0.5
|
|
Changes in Variety Measures
Parent Fats, Oils, Sweets variety from 24-HR
|
-11.2 food items
Standard Deviation 4.4
|
-1.2 food items
Standard Deviation 9.8
|
|
Changes in Variety Measures
Parent Fruit variety from 24-HR
|
1.0 food items
Standard Deviation 1.6
|
0.5 food items
Standard Deviation 1.2
|
|
Changes in Variety Measures
Parent Vegetable variety from 24-HR
|
-0.1 food items
Standard Deviation 1.6
|
0.3 food items
Standard Deviation 0.5
|
Adverse Events
Experimental Group
Nutrition Education Control
Serious adverse events
Adverse event data not reported
Other adverse events
Adverse event data not reported
Additional Information
Results disclosure agreements
- Principal investigator is a sponsor employee
- Publication restrictions are in place