Polycystic Ovarian Syndrome: Impact of Flaxseed Supplementation
NCT ID: NCT00693082
Last Updated: 2012-11-20
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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TERMINATED
PHASE2
4 participants
INTERVENTIONAL
2007-08-31
2009-06-30
Brief Summary
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Detailed Description
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Conditions
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Keywords
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Study Design
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NA
SINGLE_GROUP
TREATMENT
NONE
Study Groups
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1
flaxseed
1 tablespoon a day for first three days, increasing to two tablespoons a day for the next three days. On the 7th day start with 3 tablespoons per day and maintain dose throughout the duration of the study (11 weeks).
Interventions
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flaxseed
1 tablespoon a day for first three days, increasing to two tablespoons a day for the next three days. On the 7th day start with 3 tablespoons per day and maintain dose throughout the duration of the study (11 weeks).
Eligibility Criteria
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Inclusion Criteria
* diagnosis of PCOS by menstrual irregularity (fewer than 9 menses annually), Ferriman-Gallwey score \> 8, and/or hyperandrogenemia defined as bioavailable T\>8.4ng/dL (Zawdaki \& Dunaif 1992)
* mentally competent
* English speaking/writing
* telephone access and/or email access
Exclusion Criteria
* Long-term or chronic use of oral antibiotics;
* Diagnoses of hyperprolactinemia, thyroid abnormalities, or nonclassic adrenal hyperplasia;
* Hysterectomy;
* Onset of menopause;
* Pregnancy/Lactation;
* Consumption of flaxseed within the past month; and
* Use of any dietary fiber supplements which are newly started (within the past 6 months) and agreement not to use any new fiber supplements during the study period
18 Years
45 Years
FEMALE
Yes
Sponsors
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Duke University
OTHER
Responsible Party
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Principal Investigators
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Susan M Schneider, PhD
Role: PRINCIPAL_INVESTIGATOR
Duke University
Locations
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Duke Univeristy Medical Center
Durham, North Carolina, United States
Countries
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Other Identifiers
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Pro00000854
Identifier Type: -
Identifier Source: org_study_id